Fresh Choices

Greek Salad
Tomato, bell pepper, spring onion, Knossos cucumber, olives, capers, Kastoria feta cheese and carob rusks

8,80 €

Chicken Salad
Marinated grilled chicken, parmesan cheese, tortilla strips, corn, cherry tomatoes and Caesar dressing

9,00 €

Strawberry Salad

Mesclun greens, iceberg lettuce, grilled manouri cheese, strawberries, forest fruit vinaigrette and roasted nuts

8,50 €

Green Salad
Baby spinach, baby arugula, green lollo lettuce, sun-dried tomatoes, gorgonzola cheese, pear, caramelized nuts and honey dressing

8,50 €

Salad of the Gods
Valerian greens, wild arugula, baby green and red lettuce leaves, grilled talagani cheese, roasted hazelnuts, grapes and mango-orange dressing

8,50 €

Enjoy your meal!

Homemade Spicy Feta Dip

Feta cheese and peppers

6,00 €

Homemade Tzatziki
With Knossos cucumber and fresh dill

5,50 €

Taramosalata
White fish roe dip with olive oil and lemon juice

5,50 €

Hummus
Creamy chickpea dip with extra virgin olive oil and lemon

5,50 €

Eggplant Salad
Smoky roasted eggplant with garlic and Florina peppers

6,50 €

Assorted Greek Dips
Traditional selection of tzatziki, spicy feta dip, taramosalata, hummus, coleslaw, eggplant salad, olives and rusks

10,50 €

French Fries *
Skin-on fries with aromatic seasoning

4,60 €

Forest Mushrooms
Pan-fried with aromatic butter, smoked pancetta and grape balsamic glaze

8,60 €

Tomato Fritters
Sweet cherry tomato fritters with herbs, served with beetroot pesto dip

7,40 €

Zucchini Fritters
Fluffy zucchini fritters with herbs, served with wasabi cream

7,40 €

Wild Goat Fusion

Grilled goat cheese log with sweet-and-sour cherries, balsamic reduction and roasted almonds

7,80 €

Baked Bouyiourdi
Spicy baked feta cheese with tomatoes and peppers

6,80 €

Galotyri Cheese
Traditional soft sheep and goat cheese from Epirus with a refreshing tangy flavor

5,50 €

Baked Graviera Cheese
Wrapped in crispy kataifi pastry, served with sweet-and-sour honey glaze and Aegina pistachios

7,80 €

Breaded Batzos Cheese
Local sheep and goat milk cheese, pan-fried

6,80 €

Mozzarella fingers

Crispy mozzarella sticks and rings served with pickle chutney

7,80 €

Soutzouki Chimichangas
Crispy burrito filled with spicy Constantinople-style soutzouki sausage

8,80 €

Sweet Potato Fries *
Crispy sweet potato served with parmesan and truffle sauce

8,60 €

Pastrami Pies
Crispy pastries filled with cured beef pastrami and feta cheese, served with sun-dried tomato sauce

8,60 €

Dolma

Vine leaves stuffed with rice and herbs, served with egg-lemon sauce and aioli cream

7,50 €

Main Dishes
Marinated Beef Bites
Herb-marinated beef skewers served with refreshing coleslaw

13,00 €

Pork Tomahawk Chop
Large grilled pork shoulder chop with pancetta

13,50 €

XL Cheese Burger Patty
Grilled beef patty topped with melted cheeses and grilled bacon

11,80 €

Lamb Picanha
Grilled lamb picanha bites served with couscous salad

13,00 €

Pork Tenderloin
Whole gentleman’s cut pork tenderloin served on a wooden board

14,00 €

Grilled Beef Liver
Generous cut of grilled beef liver served with caramelized onion purée and balsamic sauce

11,80 €

Three Sauces Chicken Bites

Chicken bites platter for two, served with fries and three signature sauces

9,60 €

Roasted Bone Marrow

Slow-roasted beef marrow in the bone with fresh herbs and aromatic butter

11,00 €

Liver Crostini
Pan-seared liver with clarified butter, white wine, mustard, lemon and oregano

10,50 €

Black Angus

Argentinian Black Angus striploin served with trahanas mousse

18,00 €

XL BBQ Burger Patty
Grilled beef patty with Four Roses BBQ sauce, onion flakes, sesame and chives

11,80 €

Traditional Kastoria Sausage
Duo of grilled pork and sheep sausage with paprika and lemon

10,50 €

Crispy Thigh Chicken

Crispy pan-fried chicken thigh with Mediterranean couscous salad and aromatic herbs

10,50 €

Pappardelle Ragout

Pappardelle pasta with Black Angus beef ragout and smoked Metsovone cheese chiffonade

13,50 €

Casarecce Calabra

Casarecce pasta with spicy Calabrian salami, smoked Metsovone cheese, mozzarella and basil

10,50 €

Tartufo e Bosco (Truffle & Forest)
Pappardelle pasta with mushrooms, freshly shaved truffle and parmesan sauce

10,50 €

Pistachio Ravioli
Ravioli stuffed with parmesan and spinach, served in gorgonzola cream and flavored with Kozani saffron

9,80 €

Mango Curry Bowl
Chicken and vegetables in creamy coconut, red curry and mango sauce, served with basmati rice

10,50 €

Smoked Mackerel
Grilled and served with fresh salad

7,50 €

Fried Anchovies or Sardines
Depending on the fisherman’s daily catch

8,80 €

Cod Fritters *
Codfish fritters served with avocado cream

10,50 €

Grilled Squid *
Marinated grilled squid served on black tarama mousse with Florina pepper pesto

12,00 €

Grilled Octopus *
Sun-dried grilled octopus served with red bean velouté

13,50 €

Fried Squid *
Served with black beer batter and beetroot velouté

12,00 €

Shrimp Pasta *
For two people, with black garlic paste, sweet cherry tomatoes and aromatic herbs

25,00 €

Signature Shrimp *
Breaded fried shrimp in saganaki-style sauce with feta cheese, tomatoes and peppers

12,00 €

Mussels Beurre Blanc *
Steamed mussels in white wine, beurre blanc sauce and feta cheese

12,00 €

Bread

0,90 € / person

* Frozen product
Prices are in euros € and include all legal taxes.
Market Inspection Responsible: Markos Protogeros
Please inform our service staff about any kind of allergy.
Please, if you require an invoice, inform our service staff before placing your order.
Composition – Curation
Chef Gargalas Michalis

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